Recipes > Easy Dip
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Type: Appetizers
Ingredients: 1 can refried beans
2 c. shredded cheddar cheese
1/2 c. pace picante sauce
2 green onions with tops, thinly sliced
3/4 tsp. cumin spice
1/4 tsp. salt
Directions: Combine beans, 1 3/4 cup of cheese, Pace picante sauce, onions and seasonings in a sauce pan. Cook over low heat, stirring often until cheese is melted. Transfer to heated serving dish or fondue pot to keep warm. Sprinkle with 1/2 cup of cheese. Serve with tortilla chips, corn chips or vegetables.
Ingredients: 1 can refried beans
2 c. shredded cheddar cheese
1/2 c. pace picante sauce
2 green onions with tops, thinly sliced
3/4 tsp. cumin spice
1/4 tsp. salt
Directions: Combine beans, 1 3/4 cup of cheese, Pace picante sauce, onions and seasonings in a sauce pan. Cook over low heat, stirring often until cheese is melted. Transfer to heated serving dish or fondue pot to keep warm. Sprinkle with 1/2 cup of cheese. Serve with tortilla chips, corn chips or vegetables.