Recipes > Mexican Roll-ups
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Type: Appetizers
Ingredients: 2 (8 ounce) cream cheese softened
2 packages hidden valley dip mix
1 can diced green chilies, drained
2 chopped green onions
1 packages of large soft taco shells
Directions: Mix all ingredients and spread over the shells. Roll shells up and refrigerate for about an hour before slicing. Then serve.
Ingredients: 2 (8 ounce) cream cheese softened
2 packages hidden valley dip mix
1 can diced green chilies, drained
2 chopped green onions
1 packages of large soft taco shells
Directions: Mix all ingredients and spread over the shells. Roll shells up and refrigerate for about an hour before slicing. Then serve.